Martha: The Cookbook: 100 Favorite Recipes, with Lessons and Stories from My Kitchen" is the 100th cookbook by culinary icon Martha Stewart. This milestone collection features 100 of her most cherished recipes, each accompanied by personal anecdotes and photographs from her private archives. The book spans a wide array of dishes, including classics like potato pierogi, roasted duck with sour cherries, and apple brioche bread pudding, offering readers a comprehensive glimpse into Stewart's culinary journey.
In this cookbook, Stewart not only shares her favorite recipes but also imparts invaluable lessons and stories from her kitchen, providing readers with insights into her cooking philosophy and techniques. The inclusion of personal stories and archival photos adds a heartfelt touch, making it a must-have for both seasoned cooks and those new to the kitchen.